Everything you need to know about our bamboo steamers
Place the steamer on a pot with water, add your food, and steam for the recommended time.
Wipe with a damp cloth after use. Do not soak in water.
Yes, our bamboo is food-grade and naturally non-toxic.
With proper care, it can last for years.
Yes, it's perfect for steaming dumplings, fish, vegetables, and more.
We offer 8-inch, 10-inch, and 12-inch sizes.
